at The Devils Crossroad
at The Devils Crossroad
This is a homemade Noodles & beef is version of hamburger helper that is just as fast and 10 times as good. Tastes great is always a hit with the kids and can be made in about 30 min
It’s Episode 7 of Shooting The Shit at the Rogues Tavern
Tavern Talk Feb-9-2021
Packaging for the Long term
Welcome to The Rogues Tavern As it was in the old west The saloon/Tavern was the center of the community where everything got done.
Show covers all types of #homesteading from cooking to urban farming and gardening. We will be talking about the future of what The Rogues Tavern is and will become. We will be talking about cooking recipes what will be available at https://TheRoguesTavern.com website and more..
It’s Episode 5 of Shooting The Shit at the Rogues Tavern
Tavern Talk Jan-26-2021
Preparing Small Spaces
Welcome to The Rogues Tavern As it was in the old west The saloon/Tavern was the center of the community where everything got done.
Food Security for Tomorrow
Welcome to The Rogues Tavern As it was in the old west The saloon/Tavern was the center of the community where everything got done.
This is an old family recipe that has been handed down to me from my mother. I my opinion it makes the best Chocolate chip cookies ever made. To make them even better try using the Rogue vanilla available here.
Having learned the trick of the sourdough from a chuck wagon some years back while working a cattle drive in north Texas, he had kept this knowledge in the back of his head until a time of need. That time was now when striking out to find his fortune in the gold filled hills and rivers of the Sierra Nevada’s and The Rogue began his quest not knowing his legacy would live for the next 160 years.
An excellent recipe I have pulled together for better dumplings for your Stew or Soup. These dumplings have lots of flavour and everyone loves cheese.
Welcome to The Rogues Tavern
It is 2021 and we have hit new lows in what governments can and will do to their populations when allowed the power they have been granted over the past year.
Lots of talk this episode about canning and preparing food for the future.
The Instructions Below will help you get off to a great start with your own batch of The Rogues Starter.
Re-hydrating Sourdough Starter about 72hrs to get fully active.