Recipes from the Rogue
Oasis Bites:
Forbidden Feasts from the Tavern's Shadowed Springs
Most of the recipes are freely available but some are reserved only for members consider becoming a member of The Rouges Oasis by registering membership here
New and Updated Recipes!
Craving that down-home comfort with a spicy edge that'll knock your boots off? This chicken fried steak is no ordinary diner fare …
Shrub drinks, those vinegar-infused fruit elixirs, trace their roots way back to ancient civilizations where preserving food was key to survival. Archaeological …
Ditch the boring butter rubs and dive into this tallow-powered beast – a juicy, herb-packed roast that'll crisp up like golden armor …
Got a hankering for potatoes that pack a punch of crispy edges, garlicky depth, and ooey-gooey cheese without all the fuss? Ditch …
Tired of those boring bar-style pickled eggs that taste like they’ve been sulking in plain vinegar forever? Well, saddle up, because we’re …
Picture this: a chilly evening in the Oasis kitchen, and I’d just pulled a gorgeous slow-cooker pork roast out of its long, …
Hey there, fellow rogue foodies and potato rebels! Got some spuds sitting around, waiting for their big break? Forget boring boiled or …
Yield: About 4–6 small woozy bottles (perfect for hoarding or gifting to fellow heat lovers) Ingredients 200–500 g fresh hot peppers (stems removed – …